1. IR@Agasti Library
  2. Reading Material
  3. UG FYBSc Wine Technology
  4. WT-107 Wine Technology
Please use this identifier to cite or link to this item: http://192.168.192.171:8080/jspui/handle/123456789/549
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dc.contributor.authorHase, Shailesh-
dc.date.accessioned2021-12-10T09:55:48Z-
dc.date.available2021-12-10T09:55:48Z-
dc.date.issued2021-12-10-
dc.identifier.urihttp://192.168.192.171:8080/jspui/handle/123456789/549-
dc.language.isoenen_US
dc.titleWT - 302 fermentationen_US
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F.Y.WT 107 Basic Wine Technology.pptx926.59 kBMicrosoft Powerpoint XMLView/Open
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